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Guida-Michelin

Ristorante Daniela is located in the main square of the village, just a few steps from Hotel Sette Querce.

Recently renovated with great care and attention to detail, it evokes the timeless charm of Tuscan tradition.

Stone, wrought iron, and brick form a harmonious backdrop to the chef’s inspired cuisine.

The restaurant offers 80 indoor seats and 50 seats outdoors in the beautiful panoramic main square.

THE CUISINE

The cuisine is classic Tuscan, reimagined with a creative twist.

A key element is undoubtedly the use of high-quality, locally sourced ingredients.

Don’t miss house specialties like baked pecorino with truffle, chicken liver pâté, Ribollita (a traditional Tuscan soup), Val d’Orcia lamb, and Chianina steak or tartare.

All pasta is handmade: among the must-tries are “pici all’aglione” and one of our signature dishes — potato tortelli filled with pigeon.

ENOTECA DANIELA

Enoteca Daniela offers a selection of top-quality local products such as the family-produced wine “Giacomo Baraldo,” cheeses, jams, pici pasta, cookies, and olive oil.

The wine room can be reserved for private dinners of up to 18 guests.

WINE TASTINGS

Book a private tasting of the wines from the “Giacomo Baraldo” family winery at Enoteca Daniela.

Each tasting includes 5 wines for €25 per person.

Sessions last one hour and are available from 11:30 AM to 12:30 PM or from 6 PM to 7 PM.

To book, contact us at:

📧 info@settequerce.it

📲 WhatsApp: +39 338 3701465

📞 Phone: +39 0578 58234

🌐 www.giacomobaraldo.it